Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
no
Preceptrol®
no
Comments
Osmotolerant
Medium
ATCC® Medium 1245: YEPD
Growth Conditions
Temperature: 25.0°C
Name of Depositor
S Windisch
Isolation
Marzipan, Switzerland
References
Mori H, Windisch S. Homothallism in sugar-tolerant Saccharomyces rouxii. J. Ferment. Technol. 60: 157-161, 1981.